Wow! We stopped here on a whim after hearing about it and we really liked it!! Staff was friendly and helpful! We just got two appetizers and they were both very good and tasty and more than both of us could eat. We both loved the barbecue flavor! Great selection of draft local beers and lots of other drink choices including wine. We will be back! 👍
This place was packed instantly. I think they must have some amazing things on the menu but what we had was good but not amazing. We found the brisket to be dry from whatever was done to add the extra layer of char and the short rib to have bits that were pretty dry too. Maybe the slaw is lost on us as we aren't super into the flavor of bourbon. I think regular slaw with mayo would have made us happier but it wasn't bad. The texas caviar and corn bread were also not bad. The baked beans were the clear favorite of the day and very tasty. The staff was quick but slightly short and everything in a hurry.
Insanely good local bbq. Having lived 25yrs down south in bbq country, this place measures up. Portions are gigantic and the flavors are gigantic. Go. Just go, you will not be disappointed. My mother had a Gouda burger and the girlfriend had the burger with pork belly on it. I opted for the slab o brisket. Wonderful simply wonderful. Photos are here for your perusal!
The food was fantastic. I had the Dinosaur shank and baked beans and both were equally delicious. I tried several of the BBQ sauces and enjoyed them all. Highly recommend!
They don’t take reservations unless you have 5+ people. On a good day if you want to sit outside you should add your name to the list an hour before your target meal time. The short rib was delicious, possibly one of the best I ever had. The apple slaw was interesting, the Texas caviar was slightly bland, the corn bread was good but I had better.
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