The wait was long, the service was horrible and the food was ok. The baked potato we received was brown, looked like it was cooked days ago. Not worth the time or money. Had a reservation for 730 and we didn't get food until 915. It was 30 minutes before we even got water poured.
We dined during the filming of Restaurant Impossible this past weekend. All I can say is, whatever your previous experience has been, you should give this place a visit. It's a new restaurant, new menu, and new experience.
Decided that dinner should be Italian for a change. I had veal parmigiana. The wife had striped bass filled with lobster and shrimp. Desert was Creme Brulee
Visited on Wednesday "Steak Night" - 12oz New York Strip, baked potato and a salad for $17. Not the best steak I ever had, but definitely a good one. Cooked perfectly for me. My better half had the haddock, also cooked perfectly. Our sever was great, friendly and very attentive. The only negative thing was we had to wait awhile to be seated.
Our weekend away in Geneva was a well deserved and very relaxing time. I made reservations at Cosentino's based on the reviews. We were not disappointed. Wait staff was very friendly. Food was perfect. Thank you for a great dining experience.
For more information on our listings, advertising, coupons, and mailers, please contact us today!